A New Sunday Tradition: Inside the Luxury Brunch at Roseate House New Delhi!
While some meals are functional, and others fleeting, a good brunch — done right — is unhurried. It’s the little space you carve out between the week you have had and the one about to begin. It is a cup of coffee that turns into conversation, food that feels both nostalgic and new, and a setting that allows you to pause.
Brunch as a meal has also thankfully evolved beyond the stack-of-pancakes cliché. In cities around the world, it has become a ritual — a small but significant pleasure for those who crave connection, flavour, and a moment to exhale.
The Bottomless Brunch: London’s Favourite Sunday Indulgence. In London, the concept of “bottomless brunch” is a weekend favourite, where diners enjoy endless drinks paired with hearty fare.
It’s a Sunday ritual that invites relaxation, indulgence, and a little bit of fun.
While you may not have bottomless drinks at Roseate House New Delhi (just yet), our luxury hotel in New Delhi with the best dining, curates a menu that offers a wide array of thoughtfully crafted cocktails and mocktails, which pair beautifully with our signature dishes for you.
The Bubbly Affair: Paris and its Champagne Brunches
Paris is synonymous with glamour, and brunching in the City of Lights has a certain je ne sais quoi.
Champagne is often the star of the brunch table, with Parisians embracing bubbly as a breakfast drink.
The “Brunch for Dinner” Trend: Australia’s Flip on Tradition
In Australia, brunch isn’t limited to the early hours of the day.
In fact, some of the best spots serve dishes that could easily be classified as dinner, such as loaded avocado toasts, eggs with smoked salmon, and even gourmet burgers! Our brunch experience also regularly offers such adventurous options that break the brunch mold, so if you are someone who loves mixing things up, our Sunday brunch will satisfy your craving for both tradition and experimentation.
The Family Brunch: New York’s No-Holds-Barred Gatherings. In New York,it is all about bringing the family and friends together for a hearty meal that stretches into the afternoon. It’s a no-holds-barred affair, with large gatherings, lavish spreads, and endless conversation.
The Street Food-Inspired Brunch: Tokyo’s Innovative Twist. Tokyo’s brunch culture is anything but ordinary. Street food-inspired brunch dishes like sushi rolls with a twist or inventive ramen bowls are a hit.
For our luxurious boutique hotel’s Sunday brunch in Delhi, we often infuse a touch of global flair with unique, culinary twists. You will discover dishes you won’t find anywhere else, creating an experience that is just as exciting and innovative as the city’s street food scene.
Make Sunday Brunch Your Own
Just as every city has its rituals- pastries and newspapers on a terrace, flat whites and inventive plates in sun-drenched cafés, in New Delhi it is slowly becoming something more personal — a way to reclaim time, to gather your favourite people, and to linger over good food without a reason.
This month, there’s something extra to look forward to. On 25th May 2025 at one of the best fine dining restaurants in New Delhi, DEL, our special edition brunch — Lost Recipes of India — offers a rare chance to taste dishes not often seen on modern menus. From 12:30 to 4 pm, you can relish dishes like Pathiya Sekiya Kukkad, Badal Jaam, Padoliwali Dal, and the storied Benami Kheer — recipes passed down, revived, and reimagined with care.
Our Sunday Brunch, not loud and not hurried, but exceptionally well curated, has quietly earned its place as one of the city’s most well-loved weekend experiences. There’s a sense of ease to it: elegant surroundings, natural light, familiar faces, good live music, and a menu that balances comfort with surprise. It’s the kind of brunch that lets you be.