DINING
experiences

The dining philosophy at The Roseate Edinburgh, well aligned with the entire portfolio of Roseate Hotels & Resorts, is designed to offer an outstanding culinary experience. The menu features cuisine prepared from the finest seasonal Scottish produce with a contemporary edge. The Dunstane Restaurant & Bar offers the widest and best selections of rare and vintage whiskies in Edinburgh, native to the magical Highlands.

Dine with us to experience the unimagined.

All Day Dining Menu Afternoon Tea Menu Dining Menu Wine List Beverage Menu FESTIVE MENU

BREAKFAST

Sweet or savoury, healthy or hearty – enjoy your breakfast just the way you like it. The Dunstane Restaurant & Bar’s generous morning spread offers an array of cereals, fresh fruit, juices and freshly baked breads and pastries. Enjoy our Full Scottish breakfast with generous helpings of haggis, Ayrshire bacon, farm-sourced sausages and black pudding and tattie scones this side of the Tay.

+44 131 337 6169

LUNCH

Enjoy our special lunch menu featuring exemplary cuisine, beautifully presented. All dishes on the menu are prepared from the freshest seasonal, local produce.

Open for lunch from 12.30 pm.

+44 131 337 6169

DINNER

Experience the fine taste of Scottish cuisine prepared with the best produce of the season. Unwind and enjoy an unforgettable dining experience.

+44 131 337 6169

PRIVATE DINING

At The Roseate Edinburgh, we take pride in being a bespoke venue for special celebrations and occasions. Catering for everything from small weddings to baby showers and work get-togethers, we have the menu and the venue to suit your preference.

+44 131 337 6169

make an enquiry

The Bar  AFTERNOON TEA   The Roseate GARDEN