Stay
A Winter Stay
Winter in the West End brings a quiet stillness to our two characterful Victorian townhouses with an authentic Scottish soul. Mornings begin at KIN by Gary Maclean, where breakfast features Highland smoked salmon, warm porridge, and a full Scottish signature dish cooked to order, alongside freshly pressed juices and a selection of loose-leaf teas.
For guests booking (direct) a stay in Executive Rooms and above, between October 1st, 2026 and March 31st , 2027, breakfast is included with our compliments throughout your stay.
Events
Meetings and Weddings
As the golden light of October casts its warm glow across Haymarket, elevate your next gathering at The Roseate Edinburgh. Whether you are planning an autumnal corporate meeting, a seasonal celebration, or an intimate private dinner with friends, our elegant spaces coupled with bespoke services provide the perfect backdrop for any occasion.
From bespoke private dining to vibrant autumn events, our team ensures every detail is flawlessly executed.
Christmas
Christmas
As October brings a crisp, golden charm to the season, our calendar is officially open for the most wonderful time of the year! Whether you are planning a dazzling corporate Christmas party, a festive family gathering, or a luxurious winter escape, now is the time to secure your preferred dates. Our team is ready to help you plan an unforgettable celebration complete with exquisite dining, seasonal touches, and our signature warm intuitive hospitality.
Get in touch with us today or visit our website to explore our festive packages and make your Christmas bookings early.
DINING
Afternoon Tea Delight
Join us at KIN by Gary Maclean for an exquisite seasonal afternoon tea ritual. As golden glow settles over Edinburgh, discover a sanctuary of quiet indulgence at The Roseate Edinburgh. Indulge in our carefully curated Afternoon Tea, featuring seasonal flavours crafted by MasterChef champion Gary Maclean.
£45 per person
DINING
Dining Stories at KIN
Immerse yourself in the exceptional culinary artistry of MasterChef champion Gary Maclean at our fine dining restaurant KIN by Gary Maclean, located within The Roseate Edinburgh. As we embrace the golden charm of autumn, our menus are thoughtfully designed to celebrate the very best of the season, showcasing locally sourced Scottish ingredients and inventive flavours crafted with precision.
Explore our seasonal menu online to discover our latest signature selection.